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Hong Kong boasts hundreds of restaurants offering everything from local dim sum to exquisite Western fare.

Hong Kong is Asia’s gastronomical mecca and home to one of the highest concentrations of Michelin-star restaurants. Expect high quality and service when dining here! Cathay Pacific offers fantastic Cathay Pacific flights you can take to enjoy these restaurants.

1. Hutong

Hutong is one of Hong Kong’s premier Chinese restaurants, often making the world’s best-restaurant lists and boasting an inviting decor with stunning harbour views.

Popular with locals and tourists alike, this contemporary Northern Chinese restaurant with modern flair serves signature dishes such as pork belly with cucumber slices or cod fried in yellow fungus with Shaoxing wine sauce – not to be missed!

At this location, it’s not only the food that will leave you satisfied; the 28th-floor view offers unobstructed views from Central all the way to North Point on clear days.

Beijing’s hutongs are an inimitable neighborhood, featuring narrow and winding alleyways with small single-storey homes at their ends.

Hutong living offers an alternative approach to city life and has a strong community feel. Many hutong streets are preserved due to historical considerations; as a result, residents frequently opt to reside here since rent prices tend to be less costly compared to outside the city limits.

When in China, it is absolutely vital to experience a Hutong first-hand – you won’t regret it!

On my travels through China, I visited various hutongs. Each was distinct in character – some were peaceful and tranquil while others bustled with daily activity. Each had its own story to tell and an alluring element.

2. Inagiku

Inagiku, the pioneer Japanese restaurant in midtown Manhattan, underwent a $1.3 million transformation under chef Haruo Ohbu’s creative guidance. Ohbu challenged what it means to be an American chef when creating Asian cuisine using modern approaches that reinterpret classic ingredients while providing bold new innovations.

The menu offers both traditional sushi and sashimi along with more imaginative, free-form Japanese dishes such as sea urchin roe on uni toast or tempura eel and salmon baked in rock salt – as well as innovative offerings like sea urchin roe on uni toast!

There are also elaborate omakase tasting dinners where guests select what they wish to eat from a menu – this allows guests to sample everything on offer all at once! It is a fantastic opportunity for tasting everything on offer while being served it all at the same time.

Order their signature Wagyu beef set featuring Sukiyaki and Shabu Shabu to experience Japanese dining without leaving home! Perfect as both a gift or for yourself!

Try going all-out with the Kaiseki set for an extravagant dining experience that includes premium quality ingredients and expert chefs’ skills in fine cuisine. It may cost more than other restaurants but is certainly worth every cent spent!

Restaurant’s all-female service staff wear attractive kimonos and Japanese slippers and provide efficient and polite service, offering great recommendations on wines that accompany your meal.… Read More..